A Royal Cookbook: Seasonal recipes from Buckingham Palace

£12.95
Product Code: 
014850

What we love

Full to the brim of delicious seasonal recipies, this cookbook is a must have on any budding chef's bookshelf.

Description

Welcome to a A Royal Cookbook, the first cookbook created within the Royal Household of Buckingham Palace. Here, you will find a selection of authentic menus prepared and served for guests of Queen Elizabeth II, carefully chosen for you to recreate at home. With an emphasis on seasonal cooking and fresh, local ingredients, the recipes cater for a variety of occasions, from a light summer lunch to an extravagant winter feast, and offer scope for both new and more experienced cooks to entertain in style.

A Royal Cookbook also includes presentation tips to your own dining room or kitchen.

Written by Mark Flanagan, Royal Chef to His Majesty King Charles III, and Edward Griffiths, Deputy Master of the Royal Household.

120 pages with 100 colour illustrations.

20 x 20 cm.

Hardback.

ISBN 9781905686780.

Delivery & Returns

  • UK - From £4.95
  • Europe - From £11
  • US and Canada - From £20
  • Rest of World - From £30

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    Returns

    Items must be returned with the sales invoice within 28 days of the purchase date. Due to hygiene reasons, pierced earrings and face coverings cannot be returned unless they are faulty.

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    Livery Collection

    Our Livery range pays homage to the uniforms and regalia worn by members of the Royal Family and the Guards of the Household Regiments during ceremonial duties at iconic Royal events such as the Coronation, Trooping the Colour at Buckingham Palace, and Garter Day at Windsor Castle.

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